These objectives aim to empower individuals with the knowledge and skills needed to build successful careers and improve their livelihoods.
University has conducted various counselling session under DISHA program in last three years for near by schools and principals. The Department of Food Technology and Nutrition, School of Agriculture, LPU organized an offline "Nutritional Awareness Programme" at S.D. Senior Secondary School, Sector-24C, Chandigarh, Punjab, India. Led by Dr. Aparajita Bhasin, Assistant Professor, the session aimed to educate 9th to 12th-grade students on the fundamentals of nutrition, food technology, and agriculture. Participants, including 133 students and 5 teachers, were informed about the importance of nutrition for healthy living, potential career opportunities in these fields, and the various facilities. The awareness encouraged students to consider nutrition, dietetics, and food technology as viable career paths.